Reephos Biochem Co., Ltd.

Potassium citrate is a white slightly hygroscopic crystalline powder. Odorless, with a taste of physiological saline, easily soluble in water, slowly soluble in glycerol, insoluble in alcohol, salty and cool in taste.

Production method:

The product is obtained by neutralizing citric acid with potassium hydroxide or Potassium bicarbonate.

Purpose:

Used as a buffer, chelating agent, stabilizer, antioxidant, emulsifier, seasoning agent, etc. in the food industry. It can be used for milk and dairy products, jelly, jam, meat, canned hydrogel Dim sum, cheese emulsification, citrus preservation, etc; Used in the pharmaceutical industry for hypokalemia, potassium deficiency, and alkaline urine. It can also be made into composite fertilizers and used in industries such as papermaking and gold plating